| 000 -LEADER |
|---|
| fixed length control field |
nam a22 7a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20191205122158.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
191205b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781786760760 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
636.4 ACH |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Achieving sustainable production of eggs: |
| Remainder of title |
safety and quality/ |
| Statement of responsibility, etc. |
Julie Roberts [ed.]. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Cambridge:Burleigh Dadds Science Publishing Limited,2017 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxxvii,625 p.:ill.(some col.);24 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Vol.01 of the book "Achieving sustainable production of eggs" |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
2 |
| Topical term or geographic name entry element |
Agriculture |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
932 |
| Topical term or geographic name entry element |
Sustainable agriculture |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
1019 |
| Topical term or geographic name entry element |
Eggs |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
6300 |
| Topical term or geographic name entry element |
Production of eggs |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
5923 |
| Topical term or geographic name entry element |
Eggs |
| General subdivision |
Food |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
5924 |
| Topical term or geographic name entry element |
Eggs |
| General subdivision |
Cholesterol |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
5925 |
| Topical term or geographic name entry element |
Health promotion |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
5926 |
| Topical term or geographic name entry element |
Egg lipids |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
5927 |
| Topical term or geographic name entry element |
Bioactive egg constituents |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
1021 |
| Topical term or geographic name entry element |
Egg proteins |
| General subdivision |
Analysis |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
1022 |
| Topical term or geographic name entry element |
Egg |
| General subdivision |
Compounds |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
1023 |
| Topical term or geographic name entry element |
Egg |
| General subdivision |
Nutrition |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| 9 (RLIN) |
6297 |
| Personal name |
Roberts,Julie |
