Innovation strategies in the food industry: tools for implementation/ Charis M. Galanakis [ed.].
Contributor(s): Galanakis,C M
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Material type: 
BookPublisher: Amsterdam: Elsevier, c2016Description: xviii,313 p.; 23 cm.ISBN: 9780128037515.Subject(s): Food technology | Food industry | Innovation strategies | Novel food | Food packaging technologyDDC classification: 664 INN
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Permanent Reference Collection
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Reference Books Stack | 664 INN (Browse shelf) | Not For Loan | 21661 |
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